Maultaschen in clarified butter
Geschmälzte Maultaschen
€17.90
Wirtshaus Zum Spätzleschwob by FreCla · Stuttgart
Maultaschen in beef broth with potato salad.
Nutrition
≈ 550 kcalper portion of about 450 g
- Protein14%
- Fat57%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Maultaschen dumplings served in a light beef broth, typically accompanied by potato salad.
- Cuisine
- German (Swabian)
Typical ingredients
- maultaschen
- beef broth
- potato salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Germany
About the classic Maultasche. This venue serves its own version.
- Origin
- Germany
Read more
Maultaschen (German: [ˈmaʊ̯lˌtaʃn̩] ; singular Maultasche (), lit. 'mouth pockets') are large meat-filled dumplings in Swabian cuisine.
Excerpt from the Wikipedia article “Maultasche” · version used · CC BY-SA 4.0
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