
Wiener Schnitzel from Duroc pork
Wiener Schnitzel vom Duroc - Schwein
€19
Gasthaus Kuglhof · Salzburg
Wiener Schnitzel from Duroc pork with parsley potatoes, cranberries and lemon.
Nutrition
≈ 800 kcalper portion of about 450 g
- Protein18%
- Fat49%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and pan-fried meat cutlet, typically served with a side of potatoes and acidic accompaniments.
- Cuisine
- Austrian
- Origin
- Vienna
Typical ingredients
- pork
- breadcrumbs
- egg
- parsley
- potatoes
- cranberries
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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