Nutrition
≈ 300 kcalper portion of about 250 g
- Protein31%
- Fat44%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared or poached scallops served with earthy mushrooms and root vegetables.
Typical ingredients
- scallop
- king boletus
- parsnip
- miso
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?