Carciofo alla Romana

€7

Osteria dei Cappellari · Rome

Artichoke prepared in the Roman style.

Nutrition

≈ 200 kcalper portion of about 250 g

Protein13%
13%
Fat66%
66%
Carbohydrates21%
21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Artichokes braised in a mixture of olive oil, garlic, and herbs.

Cuisine: Italian (Roman)
Origin: Rome, Italy

Typical ingredients

artichokes
garlic
olive oil
parsley
mentuccia

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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