Linguine, butter and anchovies, tuna bottarga and black lemon
Linguine, burro e alici, bottarga di tonno e limone nero
€22
Moma · Rome
Linguine with butter, anchovies, tuna bottarga and black lemon.
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein11%
- Fat51%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta prepared with a rich butter and anchovy sauce, topped with cured fish roe.
- Cuisine
- Italian
Typical ingredients
- linguine
- butter
- anchovies
- tuna bottarga
- black lemon
General information about this dish, not provided by the venue.
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