Cold cuts and cheese platter with Amatrice ham, aged lonzino, Marchigiano salami, semi-aged pecorino, DOP mortadella, DOP taleggio, and buffalo ricotta with truffle honey
TAGLIERE DI SALUMI E FORMAGGI Crudo di Amatrice, Lonzino stagionato, Salame Marchigiano, Pecorino semi-stagionato, Mortadella DOP, Taleggio DOP, Ricottina di bufala con miele al tartufo
€16
I Vitelloni · Rome
Nutrition
≈ 750 kcalper portion of about 300 g
- Protein19%
- Fat73%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of cured meats and artisanal cheeses served together.
- Cuisine
- Italian
Typical ingredients
- amatrice ham
- lonzino
- salami
- pecorino
- mortadella
- taleggio
- buffalo ricotta
- truffle honey
General information about this dish, not provided by the venue.
Did you like this dish?