Rigatoni all'amatriciana
€12
Hostaria al Boschetto · Rome
Rigatoni pasta with bacon, cheese, and tomato sauce.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein15%
- Fat40%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic pasta dish featuring a sauce made from tomato, cured pork, and cheese.
- Cuisine
- Italian (Roman)
- Origin
- Amatrice
Typical ingredients
- rigatoni pasta
- guanciale
- tomato sauce
- pecorino romano
- chili pepper
General information about this dish, not provided by the venue.
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Rigatoni all'amatriciana: where else to eat it Back to the menu of Hostaria al Boschetto