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Rigatoni all’amatriciana

Rigatoni all’amatriciana: what it is and where to eat it

Rigatoni pasta prepared with a sauce of guanciale, tomatoes, and onion.

7 restaurants on Tastavo serve it

Cuisine
Italian (Roman)
Origin
Rome, Italy

Typical ingredients

  • rigatoni
  • san marzano tomatoes
  • onion
  • guanciale
  • white wine
  • parmigiano reggiano

Where to eat it

Rome

London

Edinburgh

Copenhagen

Dublin

Wrocław

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.