Calabrian black prosciutto
Prosciutto Nero calabrese
€14.90
Casetta Di Marzapane · Rome
Calabrian black prosciutto.
Nutrition
≈ 350 kcalper portion of about 100 g
- Protein23%
- Fat76%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty cured meat from the Calabria region, known for its dark color and intense flavor.
- Cuisine
- Italian (Calabrian)
- Origin
- Calabria, Italy
Typical ingredients
- pork
- salt
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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