Nutrition
≈ 300 kcalper portion of about 400 g
- Protein37%
- Fat33%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Clams are small saltwater mollusks often prepared in a sauce of garlic, olive oil, and white wine.
- Cuisine
- Italian (Mediterranean)
Typical ingredients
- clams
- garlic
- white wine
- olive oil
- chili
General information about this dish, not provided by the venue.
Did you like this dish?
Clams: where else to eat it Back to the menu of Bistro Yacht club