Coleslaw
KRAUTSALAT
€6.50
Ταβέρνα του Χρήστου · Rethymno
Cabbage salad with carrots, vinegar and olive oil.
Nutrition
- Protein6%
- Fat75%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crunchy cabbage-based salad typically dressed with vinegar and olive oil.
- Cuisine
- Greek
Typical ingredients
- cabbage
- carrots
- vinegar
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Netherlands
- Origin
- Netherlands
Read more
Coleslaw or cole slaw (from the Dutch term koolsla [ˈkoːlslaː] , meaning 'cabbage salad'), also widely known within North America simply as slaw, is a side dish consisting primarily of finely shredded raw cabbage with a salad dressing or condiment, commonly either vinaigrette or mayonnaise.
Excerpt from the Wikipedia article “Coleslaw” · version used · CC BY-SA 4.0
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