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Zander

Zander

SANDACZ

PLN 64≈ €14.52

Tumska · Poznań · 380g

Baked zander with puree, caramelized sunflower seeds, chorizo sauce and lettuce.

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein27%
    27%
  • Fat57%
    57%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Zander is a freshwater pike-perch that is often baked or pan-fried to highlight its delicate white flesh.

Cuisine
European

Typical ingredients

  • zander
  • potato
  • sunflower seeds
  • chorizo
  • lettuce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Zander: where else to eat it Back to the menu of Tumska