Nutrition
≈ 450 kcalper portion of about 350 g
- Protein16%
- Fat45%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic breakfast dish consisting of fried eggs served on lightly fried corn tortillas, often topped with salsa and beans.
- Cuisine
- Mexican
Typical ingredients
- eggs
- corn tortillas
- tomato salsa
- beans
- chili peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Mexico
- Origin
- Mexico
Read more
Huevos rancheros (Spanish pronunciation: [ˈweβos ranˈtʃeɾos], 'ranch-style eggs') is a breakfast egg dish served in the style of the traditional large mid-morning fare on rural Mexican farms.
Excerpt from the Wikipedia article “Huevos rancheros” · version used · CC BY-SA 4.0
Did you like this dish?
Huevos Rancheros: where else to eat it Back to the menu of Mangobiche Restaurante Colombiano