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FRITTATINA

FRITTATINA

€2

Ristorante Pizzeria Da Pasqualino · Naples

Frittatina with bucatini, béchamel, minced meat, peas, pecorino and pepper.

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein14%
    14%
  • Fat52%
    52%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A deep-fried savory snack made with pasta, béchamel, and various fillings.

Cuisine
Italian (Neapolitan)
Origin
Naples

Typical ingredients

  • bucatini
  • béchamel sauce
  • ground meat
  • peas
  • pecorino cheese
  • pepper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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