Angus carpaccio with Irpino black truffle, sun-dried tomatoes and caciocavallo
Carpaccio di Angus con tartufo nero Irpino, pomodori secchi e caciocavallo
€20
Dambo Beef And Grill · Naples
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein29%
- Fat66%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw beef seasoned with black truffle, sun-dried tomatoes, and caciocavallo cheese.
- Cuisine
- Italian
Typical ingredients
- beef
- black truffle
- sun-dried tomatoes
- caciocavallo cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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