Caprese

€8

Castellano Pizzeria · Naples

Pizza with cherry tomatoes, Agerola fiordilatte, Grana DOP, extra virgin olive oil, and basil.

Nutrition

≈ 460 kcal± 30% · per portion of about 291 g

Protein23 g
20%
Fat38 g
76%
Carbohydrates4.9 g
4%

of which saturates: 19 g
of which sugars: 4.9 g
Fibre: 2 g
Salt: 1.1 g

Vitamins and minerals, % of reference intake

Vitamin B12 65%
Calcium 62%
Vitamin C 47%
Vitamin A 45%
Vitamin E 36%
Zinc 36%
Folate 26%
Potassium 21%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A pizza variation using cherry tomatoes instead of traditional tomato sauce.

Cuisine: Italian

Typical ingredients

cherry tomatoes
fiordilatte
grana dop
extra virgin olive oil
basil
pizza dough

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Caprese: where else to eat it Back to the menu of Castellano Pizzeria