Caramelized apple crunch and chestnut honey mousse
Croustillant aux pommes caramélisées et mousse au miel de châtaignes
Les Gourmands · Montpellier
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein5%
- Fat48%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert featuring caramelized apples in a crunchy texture paired with a light chestnut honey mousse.
- Cuisine
- French
Typical ingredients
- apple
- chestnut honey
- pastry
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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