Nutrition
≈ 150 kcalper portion of about 100 g
- Protein59%
- Fat36%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fish cured in a mixture of salt, sugar, and herbs, prepared using Mediterranean techniques.
- Cuisine
- Mediterranean
Typical ingredients
- fish
- salt
- sugar
- dill
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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