Nutrition
≈ 250 kcalper portion of about 100 g
- Protein7%
- Fat44%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A chilled version of the traditional egg-based dessert, often whipped with sweet wine.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- egg yolks
- marsala wine
- sugar
- ice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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