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Roasted eggplant salad, burrata, tahini and walnut, cumin and lemon vinaigrette

Roasted eggplant salad, burrata, tahini and walnut, cumin and lemon vinaigrette

Ensalada de berenjena asada, burrata, tahini y vinagreta de nueces, comino y limón

€11

Bendito Restaurant · Málaga

Roasted eggplant salad with burrata, tahini and walnut, cumin and lemon vinaigrette.

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein11%
    11%
  • Fat68%
    68%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegetarian salad featuring roasted eggplant paired with creamy burrata cheese and a nutty, citrusy dressing.

Cuisine
Mediterranean

Typical ingredients

  • eggplant
  • burrata
  • tahini
  • walnuts
  • lemon
  • cumin

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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