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Zander Crispy Fish with Tartar Sauce

Zander Crispy Fish with Tartar Sauce

Zander-Knusperli mit Sauce Tartar

CHF 19.80≈ €21.37CHF 28.50≈ €30.76

Glasi-Restaurant Adler · Lucerne

Zander crispy fish with tartar sauce.

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein25%
    25%
  • Fat57%
    57%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pieces of zander fish coated in a crispy batter and fried, served with a creamy tartar sauce.

Cuisine
European

Typical ingredients

  • zander
  • flour
  • egg
  • tartar sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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