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Buckwheat sheep cheese patties

Buckwheat sheep cheese patties

Buchweizen-Schafkäselaibchen / Rahmkohlrabi / Salbeiöl

€15

Gelbes Krokodil · Linz

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein15%
    15%
  • Fat53%
    53%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Savory patties made from buckwheat flour and sheep cheese, pan-fried until golden. They are typically accompanied by creamy kohlrabi and sage oil.

Typical ingredients

  • buckwheat
  • sheep cheese
  • kohlrabi
  • sage
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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