
Palatschinken
Thin pancakes.
€6.90
Dornacher Stub'n · Linz
Palatschinken with apricot or lingonberry jam.
Nutrition
- Protein8%
- Fat29%
- Carbohydrates63%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thin, crepe-like pancakes that are lightly fried and typically rolled or folded around a sweet fruit jam filling.
- Cuisine
- Austrian
Typical ingredients
- flour
- milk
- eggs
- apricot jam
- lingonberry jam
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish

Read more
Palatschinke, palačinka, or palacsinta, is a thin crêpe-like variety of pancake of Greco-Roman origin. The dessert is common in Central and Southeastern Europe.
Excerpt from the Wikipedia article “Palatschinke” · version used · CC BY-SA 4.0
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Palatschinken: where else to eat it Back to the menu of Dornacher Stub'n