Pork Schnitzel Wiener Art
Schnitzel Wiener Art vom Schwein
€20.90
Schnittstelle1845 · Leipzig
Pork schnitzel with a choice of mushrooms and fries, salad with egg and bread or cauliflower with hollandaise.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein16%
- Fat51%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded pork cutlet prepared in the style of a Wiener Schnitzel, though made with pork instead of veal.
- Cuisine
- German (Austrian style)
- Origin
- Austria/Germany
Typical ingredients
- pork
- breadcrumbs
- egg
- flour
- oil
- fries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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