Cod on basil risotto with fennel sautéed in oranges

Dorsz na risotto bazyliowym z duszonym w pomarańczach koprem włoskim

PLN 69≈ €15.64

Trattoria Cichy Kącik · Kraków · 400/190g

Nutrition

≈ 500 kcalper portion of about 400 g

Protein27%
27%
Fat31%
31%
Carbohydrates42%
42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Cod fillet served over a creamy basil-infused risotto with fennel sautéed in orange segments.

Cuisine: Italian (Mediterranean)

Typical ingredients

cod
arborio rice
basil
fennel
orange
parmesan

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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