
Pork Cheeks
POLICZKI WIEPRZOWE
PLN 69≈ €15.65
Talerz · Kraków
Pork cheeks with Silesian dumplings, beetroot with horseradish, and red wine demi-glace sauce.
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein23%
- Fat56%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked pork cheeks served with traditional Silesian dumplings and beetroot.
- Cuisine
- Polish (Silesian)
- Origin
- Silesia
Typical ingredients
- pork cheeks
- potato
- beetroot
- horseradish
- red wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pork Cheeks: where else to eat it Back to the menu of Talerz