Bigos in Old Polish style
Bigos po staropolsku
PLN 52≈ €11.79
Restauracja Pod Baranem · Kraków
Traditional Polish style bigos.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein18%
- Fat61%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty, slow-cooked stew made with sauerkraut, fresh cabbage, and various types of meat.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- sauerkraut
- cabbage
- pork
- sausage
- mushrooms
General information about this dish, not provided by the venue.
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