Beef cheeks in red wine sauce, served on potato puree, garnished with roasted Jerusalem artichoke
Policzki wolowe w sosie z czerwonego wina, podane na puree ziemniaczanym róści, okraszone preizonym topinamburem
PLN 89≈ €20.19
Miód Malina · Kraków
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein26%
- Fat54%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked beef cheeks in a red wine reduction served over mashed potatoes.
- Cuisine
- European
Typical ingredients
- beef cheeks
- red wine
- potatoes
- jerusalem artichoke
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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