Rump steak

Rumpsteak

€33

Restaurant Oasis · Cologne

Rump steak with baked potato, tzatziki and mixed salad.

Nutrition

≈ 800 kcalper portion of about 500 g

Protein23%
23%
Fat49%
49%
Carbohydrates28%
28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A grilled beef rump steak served with a baked potato, tzatziki, and a side salad.

Cuisine: Greek-German fusion

Typical ingredients

rump steak
baked potato
tzatziki
mixed salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Rump steak is a cut of beef. The rump is the division between the leg and the chine cut right through the aitch bone.

Excerpt from the Wikipedia article “Rump steak” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

Did you like this dish?

Rump steak: where else to eat it Back to the menu of Restaurant Oasis