Wiener style schnitzel
SCHNITZEL WIENER ART
€16.90€17.50
Herr Pimock · Cologne
Wiener style schnitzel with fries.
- Cereals containing gluten
- Eggs
- Milk
- Celery
- Mustard
- Lupin
Nutrition
- Protein17%
- Fat49%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried meat cutlet served in the style of a traditional schnitzel, accompanied by fries.
- Cuisine
- Austrian
Typical ingredients
- meat
- breadcrumbs
- egg
- flour
- fries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Austria
- Origin
- Austria
Read more
Wiener schnitzel ( VEE-nər SHNIT-səl; German: Wiener Schnitzel [ˈviːnɐ ˈʃnɪtsl̩] , lit. "Viennese cutlet"), sometimes spelled Wienerschnitzel, is a type of schnitzel made of a thin, breaded, pan-fried veal cutlet.
Excerpt from the Wikipedia article “Wiener schnitzel” · version used · CC BY-SA 4.0
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Wiener style schnitzel: where else to eat it Back to the menu of Herr Pimock