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Pork medallions of pork fillet with pepper sauce and rösti

Pork medallions of pork fillet with pepper sauce and rösti

Schweinemedaillons vom Schweinefilet dazu Pfeffersauce und Rösti

€25.90

Bürgerstube – Traditionelles gutbürgerliches Restaurant · Cologne

Pork fillet medallions with pepper sauce and rösti.

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein22%
    22%
  • Fat63%
    63%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender pork fillet medallions served with a creamy pepper sauce and crispy rösti.

Cuisine
German/Swiss

Typical ingredients

  • pork
  • pepper
  • cream
  • potato

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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