Small veal Cordon Bleu
Petit Cordon Bleu vom Kalb
€8.90
Bagatelle · Cologne
Veal Cordon Bleu with rosemary ham and Gruyère, served with lingonberries.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein26%
- Fat58%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small breaded veal cutlet stuffed with rosemary-scented ham and Gruyère cheese, served with lingonberries.
- Cuisine
- Austrian
Typical ingredients
- veal
- ham
- gruyère
- breadcrumbs
- lingonberries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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