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Marta's onion roast beef

Marta's onion roast beef

MARTAS ZWIEBELROSTBRATEN

€37.50

Restaurant Marta · Innsbruck

Pink roasted sirloin with celery puree, beef jus and pickled onions.

  • Milk
  • Celery
  • Sulphur dioxide and sulphites

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein29%
    29%
  • Fat59%
    59%
  • Carbohydrates12%
    12%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted beef sirloin served with celery puree and pickled onions.

Cuisine
Austrian

Typical ingredients

  • beef sirloin
  • celery
  • beef jus
  • pickled onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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