Salmon Tataki

TATAKI SAKE

€13

Sakana · Graz · 5pcs.

Five pieces of seared salmon with pistachios and ponzu sauce.

Fish
Sulphur dioxide and sulphites

Nutrition

≈ 200 kcalper portion of about 80 g

Protein28%
28%
Fat64%
64%
Carbohydrates8%
8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Salmon that has been briefly seared on the outside while remaining raw in the center, served with ponzu and pistachios.

Cuisine: Japanese
Origin: Japan

Typical ingredients

salmon
ponzu sauce
pistachios

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Salmon Tataki: where else to eat it Back to the menu of Sakana