Pig's trotter ragout with homemade bread dumpling

Schweinsbeuschel mit hausgemachtem Semmelknödel

€9.80

Gamlitzer Weinstube · Graz

Nutrition

≈ 550 kcalper portion of about 400 g

Protein22%
22%
Fat53%
53%
Carbohydrates26%
26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty ragout made from offal, such as heart and lungs, served with a large bread dumpling.

Cuisine: Austrian
Origin: Austria

Typical ingredients

pork offal
onions
bread dumpling
beef broth
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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