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Pâté en croûte by Dierendonck

Pâté en croûte by Dierendonck

Paté en croute by Dierendonck

€22

Fou d'O · Ghent

Pâté en croûte of pheasant and foie with fig compote.

Nutrition

≈ 450 kcalper portion of about 150 g
  • Protein16%
    16%
  • Fat70%
    70%
  • Carbohydrates13%
    13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory meat pie consisting of a meat filling baked inside a pastry crust.

Cuisine
French

Typical ingredients

  • pheasant
  • foie gras
  • pastry
  • fig compote

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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