Nutrition
≈ 500 kcalper portion of about 350 g
- Protein15%
- Fat47%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of causa where the potato base is marinated in ceviche-style citrus marinade.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- yellow potato
- lime
- aji amarillo
- seafood
- onion
- cilantro
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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