Genoese minestrone *
Minestrone genovese *
€13
Osteria Le Colonne · Genoa
Minestrone with scurcuzun pasta and pesto.
- Cereals containing gluten
- Milk
- Nuts
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 250 kcalper portion of about 350 g
- Protein13%
- Fat43%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty vegetable soup made with seasonal vegetables, traditional scurcuzun pasta, and finished with pesto.
- Cuisine
- Italian (Ligurian)
- Origin
- Liguria
Typical ingredients
- seasonal vegetables
- scurcuzun pasta
- pesto
- olive oil
- beans
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Genoese minestrone *: where else to eat it Back to the menu of Osteria Le Colonne