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Homemade smoked Norwegian salmon

Saumon de Norvège fumé maison

CHF 24≈ €25.99

Bouchon · Geneva

Smoked Norwegian salmon served with toasts and chive cream.

Nutrition

≈ 600 kcalper portion of about 300 g
  • Protein22%
    22%
  • Fat61%
    61%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A main course consisting of smoked salmon fillets served alongside toasted bread and a chive-infused cream sauce.

Cuisine
Scandinavian
Origin
Norway

Typical ingredients

  • norwegian salmon
  • toast
  • chive cream
  • butter
  • dill

General information about this dish, not provided by the venue.

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