Nutrition
≈ 600 kcalper portion of about 300 g
- Protein23%
- Fat72%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fragrant stir-fry consisting of pork seasoned heavily with cumin seeds. It is often served as a street food or snack.
- Cuisine
- Chinese (Xinjiang)
- Origin
- Northwestern China
Typical ingredients
- pork
- cumin
- dried chilies
- garlic
- leeks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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