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Beef tenderloin tartare

Beef tenderloin tartare

Tatar z polędwicy wołowej

PLN 64≈ €14.51

Brovarnia Gdańsk · Gdańsk

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein34%
    34%
  • Fat61%
    61%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw beef seasoned with aromatics, often served with egg yolk, onions, and pickles.

Cuisine
Polish
Origin
Poland

Typical ingredients

  • beef tenderloin
  • onion
  • egg yolk
  • pickles
  • mustard

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Beef tenderloin tartare: where else to eat it Back to the menu of Brovarnia Gdańsk