Sweated Carabineiro Shrimp with Asparagus in two textures and Fennel Cream
Carabineiro suado com Espargos em duas texturas com Creme de Funcho
€45
The Beresford · Funchal
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein28%
- Fat62%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large red shrimp gently cooked in their own juices, served with asparagus and a creamy fennel sauce.
- Cuisine
- Mediterranean
Typical ingredients
- carabineiro shrimp
- asparagus
- fennel
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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