Tafelspitz boiled young bull with green sauce and boiled potatoes

Gekochter Tafelspitz vom Jungbullen mit Grüner Soße und Pellkartoffeln

€24.20

Ebbelwoi Unser · Frankfurt

Nutrition

≈ 550 kcalper portion of about 400 g

Protein30%
30%
Fat33%
33%
Carbohydrates37%
37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Boiled beef from a young bull, served with a traditional herb green sauce and potatoes.

Cuisine: German
Origin: Germany

Typical ingredients

veal
parsley
chives
sorrel
borage
potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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