Ossobuco with all the herbs
Ossobuco con tutti gli odori
€20
Osteria Pepò · Florence
Florentine-style heifer marrowbone stew.
- Cereals containing gluten
- Peanuts
- Celery
Information about this dish is being prepared.
History of the dish
Italy
About the classic ossobuco. This venue serves its own version.
- Origin
- Italy
Read more
Ossobuco or osso buco (Italian: [ˌɔssoˈbuːko]; Milanese: òss bus [ˌɔz ˈbyːs]), also known as ossobuco alla milanese, is a specialty of Lombard cuisine of cross-cut veal shanks braised with vegetables, white wine, and broth.
Excerpt from the Wikipedia article “Ossobuco” · version used · CC BY-SA 4.0
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