Potato gnocchi (handmade with gorgonzola cream and rocket)
Gnocchi di patate (fatti a mano con crema di gorgonzola e rucola)
€12
Osteria Pepò · Florence
- Cereals containing gluten
- Milk
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein13%
- Fat53%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served in a rich, creamy gorgonzola sauce with fresh rocket.
- Cuisine
- Italian
Typical ingredients
- potato gnocchi
- gorgonzola
- rocket
- cream
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Sources: Wikidata (CC0) ·
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Potato gnocchi (handmade with gorgonzola cream and rocket): where else to eat it Back to the menu of Osteria Pepò