Strammer Max

Bread with ham, fried egg and side salad

€7

Ludwigs Bier und Brot · Düsseldorf

Bread with ham, fried egg and side salad.

Nutrition

≈ 450 kcalper portion of about 300 g

Protein19%
19%
Fat56%
56%
Carbohydrates25%
25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

An open-faced sandwich featuring slices of bread topped with ham and a fried egg. It is traditionally served with a side salad.

Cuisine: German

Typical ingredients

bread
ham
egg
salad greens
oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Germany

Origin: Germany

Strammer Max (German pronunciation: [ˌʃtʁamɐ ˈmaks]; English: roughly "Strapping Max") is a sandwich dish in German cuisine.

Excerpt from the Wikipedia article “Strammer Max” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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