Fish and seafood as Brazilian Moqueca de Peixe
Fisch und Meeresfrüchte als brasilianische Moqueca de Peixe
€15.90
dreiRaum Bistro · Düsseldorf
Fried fish, shrimp and mussels in coconut onion sauce with basmati rice and coriander.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein21%
- Fat48%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Brazilian seafood stew cooked in a coconut milk-based sauce. It is typically served with rice to soak up the flavorful broth.
- Cuisine
- Brazilian
- Origin
- Brazil
Typical ingredients
- fish
- shrimp
- mussels
- coconut milk
- onion
- basmati rice
- coriander
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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