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Homemade Eierschecke

Homemade Eierschecke

Hausgebackene Eierschecke

€4.90

Gänsedieb · Dresden

Eierschecke with whipped cream.

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein8%
    8%
  • Fat56%
    56%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A layered cheesecake-style cake consisting of a yeast dough base, a quark layer, and a custard topping. This version is served with whipped cream.

Cuisine
German (Saxon)

Typical ingredients

  • yeast dough
  • quark
  • eggs
  • sugar
  • whipped cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Saxony / Thuringia

Eierschecke
Brücke-Osteuropa · CC0 · Wikimedia Commons
Origin
Saxony / Thuringia
Read more

Eierschecke is a confectionery speciality from Saxony and Thuringia. It is a layer cake with a base layer of cake, a middle layer of quark-based cheesecake and a top layer of vanilla custard.

Excerpt from the Wikipedia article “Eierschecke” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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