Homemade greaves lard with bread, red onions and gherkins
Hausgemachtes Griebenschmalz mit Brot mit roten Zwiebeln und Sauergurken
€6.90
Altmockritzer Bauernstube · Dresden
Nutrition
≈ 550 kcalper portion of about 200 g
- Protein6%
- Fat83%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rendered pork fat mixed with crispy bits of pork skin, served with bread and pickles.
- Cuisine
- German
Typical ingredients
- pork fat
- pork cracklings
- bread
- red onions
- gherkins
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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