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¼ /1 kg/ Crispy roasted goose /Hungarian breed/ served with sweet and sour red and white cabbage, goose gravy, a variety of homemade bread dumplings and potato pancakes, fried onion

¼ /1 kg/ Crispy roasted goose /Hungarian breed/ served with sweet and sour red and white cabbage, goose gravy, a variety of homemade bread dumplings and potato pancakes, fried onion

¼ /1 kg/ Do křupava pečená husička /chov Maďarsko/ podávaná se sladkokyselým červeným a bílým zelím, omáčkou z husího výpeku, variací domácích houskových knedlíků a bramborových lokší, smažená cibulka

CZK 565≈ €23.13

Suzie's Steak House and Pub · Brno · 1 kg

Nutrition

≈ 2,400 kcalper portion of about 1,000 g
  • Protein20%
    20%
  • Fat57%
    57%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A festive roasted goose served with various traditional accompaniments. It includes cabbage, dumplings, and potato pancakes.

Cuisine
Czech
Origin
Czech Republic

Typical ingredients

  • goose
  • red cabbage
  • white cabbage
  • bread dumplings
  • potato pancakes
  • onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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